Hot Pepper, Fresno USDA Certified Organic 2 ½ in. Pot

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Hot Fresno Pepper  USDA Certified Organic  2 ½  in. Pot

75-80 days.

Produces good yields of 3 in. long by 1 1/4 in. wide hot peppers. Fruits turn from green to red when mature. Excellent for roasting, pickling, or for making salsa. Tobacco Mosaic resistant. 5,000-10,000 Scovilles. Can be grown in ground or containers.